How to Cook Perfect Honey Gold Cookies

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Ingredients of Honey Gold Cookies

1. You need 180 g of wheat flour.
2. It's 60 g of starch flour.
3. You need 2 cups of HoneyGold Cornflakes (Blend fine).
4. It's 210 g of butter.
5. Prepare 120 g of icing sugar.
6. You need 2 teaspoons of vanilla essence.
7. Prepare of Decorations: Cornflakes crumbs.

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Honey Gold Cookies instructions

1. In large bowl, sift flour and add in blended cornflakes, set aside..
2. Beat butter and sugar on medium speed until fluffy and pale in colour..
3. Add in vanilla essence. Then add flour and cornflakes mixture gradually until totally combined..
4. Lightly flour a clean work surface and roll out dough. Cut out shapes and transfer to baking tray..
5. For decoration, places cornflakes crumbs in centre of cookies..
6. Bake cookies in preheated oven 170ºC for 12-15 minutes or till golden brown..

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