Dark chocolate Oreo fudge muffin.
You can have Dark chocolate Oreo fudge muffin using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Dark chocolate Oreo fudge muffin
- Prepare 1/2 cup of dark compound chocolate.
- Prepare 2 tbsp of cocoa powder.
- You need 1/2 cup of self raising flour.
- It's 2 tbsp of tutti frutti.
- It's 1/2 cup of melted butter.
- You need 1/2 cup of icing sugar.
- You need 5-6 of Oreo without cream.
- You need Pinch of salt.
- You need 2 tbsp of milk.
Dark chocolate Oreo fudge muffin step by step
- Collect all the dry ingredients in a blender and blend it smoothly powered..
- Take a bowl and sieve the flour. Now gradually add butter and then milk. Keep whisking until flowing consistency..
- Transfer the batter to cup cake mould and sprinkle the tutti frutti. Bake in preheated oven for 13mins at 200°C. Check with a pick and confirm if it's baked..
- Let the Cup cakes completely cool down. Serve with hot chocolate..
- Note: If you do not have self raising flour, add 1spoon baking powder to 1/2cup refined flour. You can replace dark chocolate with extra tbsp of cocoa powder. Make sure cup cake mould should be filled only 3/4th..