How to Cook Appetizing Chocolate Sugar Cookies

Chocolate Sugar Cookies.

You can have Chocolate Sugar Cookies using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chocolate Sugar Cookies

1. It's 2.75 Cups of All Purpose Flour.
2. You need 1/2 Teaspoon of Salt.
3. Prepare 1 Teaspoon of Baking Powder.
4. It's 3/4 Cup of Cocoa Unsweetened.
5. It's 1 Cup of Unsalted Butter.
6. It's 1.75 Cups of Sugar.
7. It's 2 of Eggs.
8. You need 2.5 Teaspoons of Vanilla Extract Pure.

Chocolate Sugar Cookies step by step

1. In a bowl whisk together the flour, salt, baking powder and cocoa powder. Once done set it aside..
2. In a separate bowl, using a mixer, cream the butter till light and fluffy and then add the sugar and keep beating till the mixture is light and fluffy..
3. Add the vanilla and mix..
4. Add one egg at a time and mix..
5. Add the flour mixture little at a time and beat until a smooth dough is formed. The dough may look dry but it will come together as you keep mixing..
6. Once done, separate the dough into 2 equal portions, wrap in foil/plastic wrap and put in the fridge for about an hour or till it's firm enough to be rolled out. Not too soft..
7. Take one portion of the dough from the fridge after an hour has passed, roll it out and cut into shapes as desired with a cookie cutter..
8. Preheat oven to 300F and bake for 8-9 mins..
9. Tip: When the cookies are done and cooled the texture should be soft and chewy. It would taste like a cake cookie. If the cookie has a hard texture that means it has been over baked. The portions in this recipe made about 80 single cookies..