How to Make Yummy Plum Jam Cookies (crispy and low-cal)

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Plum Jam Cookies (crispy and low-cal). In a large bowl, cream together the butter and brown sugar. The Best Plum Cookies Recipes on Yummly Crispy Mille-Feuille with Cantal, Herbs, Seared Mirabelle Plums, and PancettaOn dine chez Nanou. Unfortunately, plum jam isn't the most common option available in grocery stores. Which is a bummer because it's just as delicious (if not MORE delicious) than any grape or How to Make Plum Jam without Pectin.

Plum Jam Cookies (crispy and low-cal) Typically, fruit jam recipes involve pectin—a type of fiber that occurs naturally in fruits. This two-ingredient plum jam recipe is really a cross between plum jam and plum preserves. It's awesome paired with breakfast pancakes or crepes. You can have Plum Jam Cookies (crispy and low-cal) using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Plum Jam Cookies (crispy and low-cal)

  1. It's 50 grams of Margarine.
  2. You need 100 grams of Jam made of umeshu plums.
  3. Prepare 200 grams of Cake flour.

Our tiny plum tree overproduces the most amazing little plums every year. I wish I could name this variety; anyone recognize these little beauties? A very simple and easy way to make homemade Plum Jam/Preserves using low sugar method and pectin to water bath can it for your home pantry or to give away. Most plum jam recipes I've seen out there call for lemon juice for flavor balance and textural adjustment.

Plum Jam Cookies (crispy and low-cal) step by step

  1. Combine the jam with the margarine, and mix using a spatula..
  2. Add the cake flour, and mix the margarine and the flour with your hands until it's crumbly..
  3. Bring the dough together, and shape it into a 2-cm thick block. Cut it in lengthwise in half, then cut into 2-mm thick slices..
  4. Place on a baking tray lined with parchment paper. Bake for 25 minutes in a 150℃ preheated oven (adjust the time and temperature to your oven)..
  5. Once they're baked, let cool on a rack..

Save the flavors of summer by making jam and enjoying it year round. Plums can be overlooked as a jam flavor option. In the grocery store you'll find grape jam, strawberry jam, grape jelly, orange-lemon marmalade and maybe something a little off the beaten path like apricot jam. If you are a plum lover, jam lover or simply a food lover, you have got to try the plum jam prepared with this recipe. Follow this pectin free jam recipe to make lip smacking fresh plum jam at home and make breakfast tastier than ever.