Banana chocolate chip cookies. If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. These Easy Chocolate Chip Banana Cookies are sure to become a new favorite - so soft and delicious, they're impossible to resist! These Banana Chocolate Chip Cookies are moist, chewy, dense and full of banana and chocolate chips! They aren't cake-like at all - these may become your new favorite cookies!

If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. Banana-infused, wholesome, studded with chocolate chips! You can cook Banana chocolate chip cookies using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana chocolate chip cookies

It's 2 of cups, plain flour.
You need 2 of medium ripe bananas.
You need 1/4 cup of sugar.
Prepare 1/3 cup of softened butter.
It's 1 of egg, 1 egg yolk.
You need 1/2 tsp of baking powder.
Prepare 1/2 tsp of baking soda.
You need 1/2 tsp of salt.
It's 1 tbsp of vinegar or lemon juice.
You need 1 tsp of vanilla flavor.
Prepare of Chocolate chips.

These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. This soft cookie tastes like banana bread and a chocolate chip cookie simultaneously. Continue reading to learn how to make banana chocolate chip cookies. The banana chocolate chip cookies are soft, chewy, and the perfect spin on chocolate chip cookies.

Banana chocolate chip cookies instructions

Mix the butter sugar and vanilla flavor until well combined.
Add the eggs and lemon juice or vinegar and mix. It will make the mixture curdle, but no problem.
Add the mashed bananas and mix.
Sieve all the dry ingredients and add to the batter. Mix just until the flour disappears.
Add the chocolate chips and mix..
Mould the dough into balls and freeze for about 30 minutes. This step is necessary to avoid the cookies running together in the oven..
Bake on medium heat for 20 minutes. It will feel soft when you bring it out of the oven. Allow to cool down and enjoy with milk..

After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. I consider these cookies one of the healthiest desserts I've ever baked. "Healthy" is a relative term. What might be healthy to me may not be healthy to the next person. Each bite is full of almond butter/banana flavors. The dark chocolate chips are an added bonus.