How to Cook Delicious Peanut Butter Oatmeal M&M Cookies

Peanut Butter Oatmeal M&M Cookies. This peanut butter oatmeal recipe is packed with plant-based protein, is super flavorful and simple. It's great for meal prep, is vegan, and gluten-free too! Living Culture is a television series that showcases cuisine and. This amazing, peanut butter oatmeal is the perfect breakfast for peanut butter lovers!! I love peanut butter in my morning oatmeal.

It's extra protein and the flavor is incredible! Add a little sweetener and it's something pretty close to a peanut butter cookie. Peanut Butter Oatmeal. featured in Get Plenty Of Protein Without Meat Or Dairy. You can cook Peanut Butter Oatmeal M&M Cookies using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Peanut Butter Oatmeal M&M Cookies

1. You need 1 cup of all-purpose flour.
2. You need 2/3 cup of old-fashioned rolled oats.
3. Prepare 1 1/2 tsp of baking powder.
4. You need 1/4 tsp of salt.
5. Prepare 1 cup of creamy peanut butter.
6. You need 1/2 cup of margarine.
7. You need 1 cup of brown sugar, packed.
8. You need 1/3 cup of sugar.
9. Prepare 1 of egg.
10. It's 1 1/4 tsp of vanilla extract.
11. It's 12 oz of M&M candies.

Transfer oatmeal into bowl and stir in peanut butter. Top with sliced banana and cinnamon. Peanut Butter Protein BallsBeautifully Broken Journey. honey, peanut butter, oatmeal, chia seeds, ground flaxseed. This oatmeal is topped with fresh fruit, shredded coconut, creamy peanut butter, and a little bit of dark chocolate.

Peanut Butter Oatmeal M&M Cookies instructions

1. Preheat oven to 350°F.
2. Combine flour, oats, baking powder and salt in medium bowl, set aside.
3. Use electric mixer on med-high speed to beat peanut butter, margarine and sugars until fluffy..
4. Beat in egg and vanilla; reduce mixer speed and gradually add flour mixture; use wooden or plastic spoon to stir in M&Ms.
5. Shape into 1 inch balls; place 3 inches apart on non-stick baking sheet; flatten with fork in crisscross pattern.
6. Bake 10-12 mins or until edges are light brown and centers still soft; cool 1 minute on baking sheet; transfer to wire rack to cool.

Smoothies that are healthy AND taste good are the best! One's that require a spoon instead of a straw are even better. This Peanut Butter Oatmeal Smoothie is loaded with protein thanks to the creamy peanut butter and banana. The peanut butter muted the maple flavor and sweetness. The peanut butter also gave the oatmeal a wonderful creamy consistency which I loved!