Recipe: Delicious Masala-Chai and Pistachio Cookies makes tea time more interesting!

Masala-Chai and Pistachio Cookies makes tea time more interesting!. How to make authentic Masala Chai, like they do in India, using using whole spices. And that is exactly what Masala Chai is -black tea infused with fragrant spices, typically served with milk. So today I made again and this time… no more other chores or multitasking but concentrated on my. Masala chai is made in so many flavors all to suit one's liking. So you can also easily customize it your taste.

Indian masala chai is one of the most enjoyed beverages in India. Masala meaning a mixture of We really appreciate your time and effort. This not only helps public but also provides a new. You can have Masala-Chai and Pistachio Cookies makes tea time more interesting! using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Masala-Chai and Pistachio Cookies makes tea time more interesting!

1. You need 1 1/2 cups of flour All-purpose (maida).
2. Prepare 2 tbsps of pistachios Shelled.
3. It's 1 tbsp of Masala chai.
4. It's 5 tbsps of Milk.
5. Prepare 1 tsp of Baking powder.
6. You need 100 grams of Unsalted butter – room temperature.
7. Prepare 1/2 cup of sugar Powdered.
8. Prepare A pinch of Salt of.
9. You need 24 of cookies Makes small.
10. You need 180 @ 12 - 14 of degrees celsius for minutes.

Masala Chai Recipe with step by step photos. Masala Chai is Indian spiced tea made with whole spices and milk. This recipe is a strong tea, both in terms of the taste of This boiling time depends on how strong you want your tea. If you prefer a strong intense tea, then simmer for a few more minutes.

Masala-Chai and Pistachio Cookies makes tea time more interesting! step by step

1. To make masala chai, add masala chai to milk, bring this mixture to boil. As soon as it starts to bubble remove from heat. Let the tea rest just as it is for 5 minutes and then strain it. I got about 3 tbsps of masala chai, set aside and let it cool completely..
2. In a large bowl, sift together APF, salt and baking powder together, mix in the chopped pistas, mix together with whisk and set aside..
3. Beat butter and powdered sugar together, till light and fluffy, then add the sieved dry ingredients in batches. Add 2-3 table spoons of masala chai and knead into soft dough..
4. Roll the dough into small balls with hand, flatten them slightly and place them on a baking tray..
5. Bake for 12 -14 minutes depending on the size of the cookies..
6. Once baked, cool them completely and store in an air tight container..

The Masala Chai is a delicious Indian milk tea made with a blend of spices such as cardamom and ginger. There are many versions of this tea, but this recipe is from my Indian neighbor who became one of my best friends. I'm a big coffee drinker, and I drink homemade Cold Brew Coffee all day long. Masala Chai is Indian Milk Tea flavoured with special spice mix called Chai Masala (Tea spice Mix). Though Masala Chai is the most consumed beverage in.