Jammie Dodgers.
You can have Jammie Dodgers using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Jammie Dodgers
- It's 250 grams of butter.
- Prepare 140 grams of icing sugar.
- It's 1 tsp of vanilla essence.
- Prepare 375 grams of flour.
- You need 1 of egg yolk.
- Prepare 1 of jam of choice, I prefer rasberry.
Jammie Dodgers step by step
- Whisk softened butter and icing sugar till fluffy. Add in vanilla essence and egg yolk..
- Sift in flour gradually mixing into a firm dough..
- Roll out into 4 mm sheets and using a cutter or glass, cut out round buscuit size discs (bases). Take half of the buscuits and cut a further hole in the middle (tops). Place on greaseproof baking tray and bake at 170°F for approx 10 mins or untill golden..
- Remove from oven and leave to cool. When cooled, spread the whole buscuit bases with the jam, and place the buscuit tops with the holes on top to form a sandwich. Enjoy!.