2 Ingredients Oats Cookies. They don't contain any flour or refined sugar, but they still taste like soft, sweet cookies. Bananas and quick oats are all you need for the cookies. Healthy banana bread breakfast cookies that are made with just banana and oats. Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack. They are vegan, gluten-free, versatile, & great for breakfasts & snacks.
You know those black-spotted bananas on your countertop?
They're ready for a love match.
Add additional oats if needed to.
You can have 2 Ingredients Oats Cookies using 2 ingredients and 6 steps. Here is how you cook that.
Ingredients of 2 Ingredients Oats Cookies
- Prepare 1 of large ripe banana.
- Prepare 1/2 cup of oats.
Should end up with a drop cookie consistency. Add whatever 'add ins' you'd like but try to keep the dough moist enough to hold the cookie together. These healthy cookies have just two ingredients—banana and oats. Play biscuit cookie recipe on YouTube.
2 Ingredients Oats Cookies step by step
- Preheat oven to 180 and line baking tray.
- In a bowl, mash the banana. Add oats and mix well.
- Optionally you can add cinnamon, nuts or chocolate chip to mixture to enhance the taste.
- Drop spoonful of mixture on baking tray.
- Bake for 10 -12 minutes.
- Cool for 10 minutes and then serve immediately.
Always choose an oatmeal that is pure as so. Healthy Oatmeal Breakfast Cookies are like a bowl of granola - in cookie form! Moist and chewy, gluten free, refined sugar free and super low fat! I came across this recipe a few years ago, and it has been one of my favorite pre-workout snacks since. How can baking cookies ever be quick?