Recipe: Appetizing Whole Wheat Oats Jaggery Biscuits

Whole Wheat Oats Jaggery Biscuits. Hello Friends, Today's recipe is Whole Wheat Oats Biscuits. It's very easy and quick to bake recipe. These crispy healthy Whole Wheat Jaggery Biscuits are my new favorite snacks to enjoy with my evening chai. They are easy to make at home with basic pantry. whole wheat biscuits sugarfree. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai!

These are eggless, free of refined sugar and made with basic And no matter what brand I looked at the Indian store, I couldn't find a biscuit without some processed sugar in it. I wasn't trying to find something super. I have used Whole Wheat Flour and Organic Jaggery Powder for this recipe. You can have Whole Wheat Oats Jaggery Biscuits using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Whole Wheat Oats Jaggery Biscuits

1. You need 60 gms of Whole Wheat Flour.
2. Prepare 60 gms of Rolled or regular Oats.
3. You need 60 gms of Jaggery Powder.
4. Prepare 60 gms of butter.

Before using the dry ingredients, I sifted them separately. In a bowl take flour, jaggery powder, salt, and baking powder and mix all the dry ingredients. Add clarified butter to the dry ingredients. Make sure the clarified butter you.

Whole Wheat Oats Jaggery Biscuits instructions

1. Mix all the dry ingredients in a bowl with hand. For jaggery powder i used the pathajali one available in DMART stores.
2. Chop butter in small pieces and added to the dry mixture. I used president butter which comes with a gms scale that makes life easy..
3. Keep mixing it with hand (the warmness in hand melts the butter) until it forms a firm dough..
4. Roll it over a plan surface and cut into desired shape. I usually make it as thick rectangular bar which keeps the infants easy to grip and wouldn't break easily. This time i made it in small circles.
5. Arrange it on a butter paper and bake it in a preheated oven for 10min at 150 degree's Celsius. Mind the temperature as every oven has it's own Characteritics. I use a Bajaj Majestic oven..
6. Ones done allow it totally cool which usually take 30-45 min and seal it in a air tight container to not loose the crispness of the biscuits..

Enjoy these healthy, guilt free biscuits any time of the day. It is also a perfect and healthy snack for kids. Notes -Use jaggery only if you can get pure jaggery (without any impurities) otherwise it is better to use sugar. How to make whole wheat and oats digestive biscuits recipe. Eggless Whole Wheat Chocolate Chip Cookies Recipe - Yummy Tummy.