Cornflakes, Oat, Coconut and Groundnut cookies. Coconut and Oat CookiesHoje para Jantar. Use coconut, corn flake cereal, and this recipe to make flourless cookies everyone will love. If you love coconut you will love these cookies. I used a greased cookie sheet instead of buying parchment paper and it worked fine but they did stick just a little. Sift together the flour, bicarbonate of soda, salt and baking powder; stir into the butter mixture.
Add the oats, crushed cornflakes and coconut; mix until combined.
Lunchbox item or after-school snack - the choice is yours!
Sift flour into a large bowl.
You can cook Cornflakes, Oat, Coconut and Groundnut cookies using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients of Cornflakes, Oat, Coconut and Groundnut cookies
- You need 150 grms of Flour.
- You need 125 grms of Margarine.
- You need 125 grms of Sugar.
- You need 1/2 tsp of Vanilla flavour.
- You need 1 of Raw egg.
- Prepare 1 tsp of Baking powder.
- It's of Oat.
- Prepare of Cornflakes.
- It's of Groundnut.
- It's of Coconut.
Stir in oats, cornflakes, sugar and coconut. Make a well in the centre. Place butter and malt syrup in a small saucepan over a low heat and stir until melted. Add oats, cornflakes and coconut; stir in.
Cornflakes, Oat, Coconut and Groundnut cookies step by step
- All the things I need, Cream your margarine and sugar untill light and fluffy..
- Add half of the egg to the cream mixture, stir in your flour to the cream mixture and interchange with remaining egg..
- Pour your oat on a tray, pour your coconut in a separate tray, pour your Groundnut on a tray, and break it into pieces.
- Pour your cornflakes in a separate tray and use your fingers to break it into pieces, use little portion of your creamed mixture at a time to let your Cornflakes, Oat, Coconut and Groundnut..
- Grease your oven tray.
- Drop it in an oven tray and baked for 15-20 minutes..
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- And serve with any drink of your choice..
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These cornflake cookies are one of the easiest cookie recipes ever and taste so delicious! The simple everyday ingredients make this pantry recipe one of those staple go-to's Corn syrup: The stickiness of the corn syrup helps give them that delicious chewy texture. Make sure to use white corn syrup. Sift together flour, baking soda, and salt; stir in oats and cornflakes. Add egg and vanilla, then oil.