Easiest Way to Prepare Tasty Microwave cookie dough - mug cake

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Microwave cookie dough - mug cake. This Chocolate Chip Mug Cookie is a perfect dessert for one, and tastes exactly like a fresh cookie hot from the oven! Mug cakes are great when you're craving a fast solo sweet treat. With crushed Oreos inside, this white chocolate cake is perfect for a late Layer crushed graham crackers, chocolate cake batter, and marshmallows in a mug, and microwave for a delicious twist on the. It's summertime, It's hot, too hot to have the oven on baking a cake. I remember when microwaves first came out.

Microwave cookie dough - mug cake This little cake was surprisingly good and with a scoop of ice cream, perfect for a hot summer day treat! Connect with Chocolate Chocolate and More! Like any mug cake/cookie, it tastes best eaten right away. You can have Microwave cookie dough - mug cake using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Microwave cookie dough - mug cake

  1. You need 1 cup of plain flour.
  2. Prepare 1/2 teaspoon of bicarbonate of soda.
  3. You need 1 teaspoon of vanilla extract.
  4. It's 100 g of dark chocolate chips.
  5. You need 50 g of milk chocolate chips.
  6. Prepare 1 of large egg.
  7. It's 3/4 cup of soft unsalted butter.
  8. It's 3/4 cup of brown sugar.
  9. Prepare 1 teaspoon of sea salt.

I'll leave it up to you whether or not you decide to share. Not all microwave mug confections are created equal (I've tried some pretty bad ones in my day) but I'm a serious fan of this chocolate chip cookie version. Try making this easy microwave mug cake with storecupboard ingredients. It's even more delicious with a scoop of vanilla ice cream.

Microwave cookie dough - mug cake instructions

  1. You’ll need a medium size bowl. Mix together the butter and the sugar to make a paste and slowly add the egg and the vanilla. Then add the flour, salt and bicarbonate of soda. Mix the dough together and add the chocolate chips..
  2. Divide evenly between your cups / ramekins (don’t fill to the top because they expand as they cook). Pop them into the microwave for approx 60-90 seconds depending on your microwave power. I took mine out when they had risen to the top with little bubbles which was approx 1.20 minutes. You can leave to cool down for 5 minutes if you like. Enjoy 💕.
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This is my own version of the chocolate microwave mug cake. It was he best mug recipe I had ever done in my life. The recipe didn't say to melt the butter but I melted it anyway. When I microwaved the cookie smelled burnt. Soft and doughy, this mug cake is gluten-free and made without butter or oil.