White Chocolate-Almond Cookies.
You can cook White Chocolate-Almond Cookies using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of White Chocolate-Almond Cookies
- Prepare 2 - 1/2 cups of all-purpose flour.
- It's 1 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- You need 1 cup of butter , softened (2 sticks).
- You need 1 - 1/4 cups of sugar granulated.
- It's 2 of eggs.
- Prepare 1 - 1/2 tsps of almond pure extract.
- Prepare of chocolate (8 oz) white baking , coarsely chopped.
- Prepare 1 cup of almonds slivered.
White Chocolate-Almond Cookies step by step
- Preheat oven to 375° F..
- Mix flour, baking soda and salt intogether in a medium size bowl. Set aside. Beat butter and sugar together in a large bowl with electric mixer on medium speed until light and fluffy. Add in eggs and almond extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate and almonds..
- Drop by heaping tablespoons, about 1" apart, onto ungreased cookie sheets..
- Bake for12 to 13 minutes or until edges are lightly browned. Cool on cookie sheets 1 minute. Remove to wire racks to cool completely.