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You can have Cookies using 8 ingredients and 10 steps. Here is how you cook it.
Ingredients of Cookies
- It's 300 grams of plain flour.
- Prepare 160 grams of caster sugar.
- It's 2 of whole eggs.
- Prepare 250 grams of unsalted butter.
- You need 5 grams of baking powder.
- Prepare 5 grams of salt.
- It's 1 grams of vanilla.
- It's 200 grams of Chocolate chips or m&m's.
Cookies instructions
- Put everything except for the chocolate chips a large mixing bowl.
- Mix them together then put in the chocolate chips.
- making sure that they are evenly distributed throughout the dough.
- lay out a large piece of cling-film/plastic-wrap on your work surface and then, down the middle of it, make a line of dough roughly 2" in diameter.
- tightly roll up the dough to form a sausage, then tie each end and put it into the fridge for 1 hour to firm.
- when the dough is firm, heat the oven to 340°F.
- remove the dough from the fridge and while it is still wrapped in the cling-film/plastic wrap, cut it into slices about 1/2" thick.
- peel the cling-film/plastic-wrap off each cookies and put them onto a baking tray lined with greaseproof paper, space them about 4" apart because they will spread in the oven.
- put them into the oven and bake for 20 minutes.
- remove the cookies from the oven, allow them to rest for about 5 minutes before transferring them to a wire rack to cool.