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These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Looking for the best chocolate chip cookies EVER? you're in the right place. You can cook Cocholate chip cookies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cocholate chip cookies

You need 225 g (1 cup) of caster sugar.
It's 300 g (2 cups) of plain flour (sifted).
It's 200 g (1 cup) of butter melted.
You need 1 tsp of vanilla extract.
Prepare 1 tsp of baking powder.
It's 1 of egg.
You need 1 pinch of salt.
Prepare 100 of g-200g chocolate bar or chocolate chips (if you want to make them as chocolate chip biscuits).

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Cocholate chip cookies instructions

Mix butter and sugar together with the vanilla, using a wooden spoon..
Mix the salt, sifted flour and baking powder together..
Combine the sugar and butter mix with the flour mix. Once you get a dough texture, add the egg and knead using your hand. Add the chocolate chip..
Make identical balls and flatten them a bit before space them out on a greased baking tray. Note the dough will spread a little so leave some space between your cookies..
Bake them for 15-20 minutes on 160C in a fan oven, until the edge starts to golden. They will be soft when hot but quickly they will crunch up when cooling..

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