How to Make Yummy Sattu Christmas cup cake

Sattu Christmas cup cake. How to make Christmas cake making by New Cake Wala. Sattu drink or sattu sharbat recipe with step by step photos - healthy summer drink made with roasted gram flour. Roasted black chickpea flour is also known as Later we asked the friend and he said its called as sattu and this one he had got from bihar. My husband's friend being from bihar, also told us. See more ideas about Christmas cupcakes, Cupcake cakes, Christmas cake.

Sattu is a flour made from roasted Bengal Gram flour. Sattu has originated in Bihar and has spread to neighouring region. It is the only flour which can be consumed raw as well and it is packed with nutrients. You can cook Sattu Christmas cup cake using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sattu Christmas cup cake

1. It's 2 cup of sattu aata.
2. You need 1.5 cup of brown sugar.
3. Prepare 3/4 cup of oil.
4. It's 3/4 cup of curd.
5. It's 1/2 tsp of Baking powder.
6. Prepare 1.5 tsp of baking soda.
7. It's 1/2 tsp of cinnamon powder.
8. Prepare 1/2 tsp of ginger powder.
9. You need 1 tsp of Vanilla essence.
10. Prepare 1/2 cup of nuts(walnuts, almonds, raisins, apricots, fig, dates).
11. It's 1/2 cup of juice (mix fruits or orange).

It is extremely easy to make at home and you'd be surprised how easy it is to consume it as. Take your Christmas cupcakes to the next level with a frosting made using our festive spice. Perfect for adding seasonal cheer to your standard bakes. Sattu Chilla Recipe - Sattu Flour Dosa Recipe with step wise pictures.

Sattu Christmas cup cake instructions

1. Soak all dried fruits in fruit juice for 2 hours..
2. Sieve all dry ingredients in a bowl sattu, baking soda and powder, cinnamon powder, ginger powder..
3. Add soaked dried fruits along with half quantity of almonds and walnuts.
4. Mix brown sugar, oil, and curd in other bowl.
5. Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick..
6. Grease a cup cake and pour the cake batter in it. Sprinkle sunflower seeds and cherry on top of the batter..
7. Bake the cup cake in 180°c preheat oven for 15 min..
8. Cool it and serve..

Healthy and instant sattu chilla or dosa which can be made in few minutes. This dosa taste so delicious with chutney or sambar. My mom always make this dosa whenever we run out of dosa batter. Sattu ka paratha in a flatbread made of the sattu flour mix; it is a delectable dish popular in Bihar, India, partially due to the wide range of preparations methods available to it, and partially because of its numerous health benefits that originate from the ingredients used to make the flour mix. Sattu Paratha is a family member of Indian breads, most popular in the Bihar region of India where it is a staple food.