Recipe: Tasty Christmas Sugar Cookies

Christmas Sugar Cookies. Big Crunchy Sugar Cookies Recipe Sparkling sugar cookies are holiday classics—batch a batch for a holiday cookie swap or Christmas gathering. These goodies, which earn their name from a coating. Enlist the kids to help roll out these colorful pinwheels. Visions of these are constantly dancing through our heads. Nothing beats Christmas sugar cookies made from scratch and I know you'll love this particular recipe.

We're using my classic sugar cookies and dressing them up for the holidays! These cookies are so good, you may have trouble sharing with Santa this year. These classic Christmas sugar cookie recipes include gluten-free cookies, vanilla-bean sugar cookies, citrus sugar cookies, and cut-out Christmas cookies. You can have Christmas Sugar Cookies using 7 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Christmas Sugar Cookies

1. You need 250 grams of plain flour.
2. Prepare 150-170 grams of softened unsalted butter.
3. Prepare 200 grams of fine sugar.
4. You need 1 tablespoon of vanilla essence.
5. It's 1 pinch of salt.
6. You need 1/2 tablespoon of baking powder.
7. It's Handful of Choco chips(Optional).

Find decked-out soft sugar cookies, gift-worthy Christmas tree sugar cookies, chewy sugar cookies, and so much more. Christmas Sugar Cookies make perfect cut out cookies as they keep their shape when baked. To celebrate the Christmas season I have baked these sweet and tender cookies in the shape of. These Christmas Cut-Out Sugar Cookies are so fun to decorate and perfect for the holidays!

Christmas Sugar Cookies step by step

1. Add the salt, flour and baking powder in a bowl and mix well.
2. Combine butter, vanilla and sugar in another bowl and whisk until soft peaks appear.
3. Now add the flour gradually the butter and keep folding in.
4. Once done, knead softly and add the Choco chips and mix.
5. Tuck the dough into a ball and refrigerate covered for one hour.
6. Post refrigeration,preheat the oven to 180 degrees celcius.
7. Take the cookie dough out of the fridge and lay it on a greased baking sheet.
8. Place another sheet on top and flatten gently.
9. Start to roll and the cut desired shaped cookies using cutters.
10. Place them on the baking tray and bake for 10-12 minutes or until done.
11. Post cooling completely, prepare your own desired colourful icing or with the help of ready to use ones, decorate your cookies.
12. Let the icing rest for an hour to set.
13. Store airtight until consumed. Merry Christmas.
14. Watch full recipe video at: https://youtu.be/_TaGDuGxKx4.

My goal this month has been to bring you cookie recipes that I love to make around Christmas time. These classic sugar cookies are great for cookie-cutting and decorating during the holidays or anytime you feel festive. See more ideas about Christmas sugar cookies, Christmas cookies decorated, Cookie Christmas Sugar Cookies Christmas Sweets Christmas Cooking Christmas Goodies Holiday. Be sure to aerate your flour before measuring. I find the whole wheat version just as good as the white flour version.