Easiest Way to Prepare Delicious Double Chocolate Chip Cookies

Double Chocolate Chip Cookies. Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers! Not only are these double chocolate cookies extra chocolatey, but they're also soft on the inside and filled with melty chocolate chips in every.

Take cookies out and let them cool on a wire rack, cutting board or even a plate for at least a few minutes before eating. then EAT!!! These double chocolate chip cookies can be made ahead of time and frozen for later too. The Ultimate Double Chocolate Chip Cookie of course! You can have Double Chocolate Chip Cookies using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Double Chocolate Chip Cookies

1. You need 1 cup of softened butter.
2. You need 1 cup of sugar.
3. Prepare 1 cup of brown sugar.
4. Prepare 2 of eggs.
5. Prepare 2 tsp. of vanilla.
6. You need 1 tsp. of baking soda.
7. You need 2 tsp. of hot water.
8. You need 1/2 tsp. of salt.
9. It's 3 cups of flour.
10. Prepare 1 cup of semi sweet chocolate chips.
11. It's 1 cup of white chocolate chips.
12. It's 1 cup of chopped nuts, any variety.

The reason why chocolate chip cookies are just so popular is that they are so versatile, and you can make them just the way you like. These Double Chocolate Chip Cookies are Vegan, Gluten Free, and Nut Free, so everyone can enjoy them, whether it be an afternoon snack or evening The good news is, this Double Chocolate Chip Cookie recipe is absolutely delicious. The bad news is, it's going to be a hard one to top. I made these cookies last night with macadamia nuts, my family and I love them.

Double Chocolate Chip Cookies instructions

1. Preheat oven to 350 degrees. Cream together butter and both sugars..
2. Beat in eggs and vanilla..
3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt..
4. Beat in 1 cup of flour at a time until fully incorporated..
5. Stir in chocolate chips and nuts..
6. Mix completely together..
7. Place spoonfuls onto parchment lined baking sheets..
8. Bake 15 to 20 minutes or until slightly browned. Enjoy!.

They are delicious with plenty of flavor. Personally I love these cookies and so has everyone whom I've made these for. Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes.