Peanut Butter Cookies with 3 Ingredients. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern. Three Ingredient Peanut Butter Cookies Three Ingredient Peanut Butter Cookies. With the fork markings pressing down on top of the cookie dough before they are being baked help the cookies bake more evenly. While the main ingredients for the three ingredient peanut butter cookies are simply peanut butter, sugar, and an egg, feel free to change it up.
Add a teaspoon of vanilla, an additional egg (for a gooier cookie - see note in recipe), a pinch of sea salt or a handful of chocolate chips.
Soft, chewy, and simply the best peanut butter cookies!
Beat egg with a whisk in a medium bowl.
You can cook Peanut Butter Cookies with 3 Ingredients using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients of Peanut Butter Cookies with 3 Ingredients
- Prepare 125 gr. of Peanut butter.
- You need 2 of full table spoons honey.
- You need 80 gr. of Oat flakes.
Full of peanut butter flavour, with that classic crosshatch pattern on top, these soft and chewy peanut butter cookies remind me of the ones my mom used to make when I was growing up. No baking required, easy to make, and the perfect snack or dessert! On these days, it is ten times harder to have enough time to bake, especially homemade cookies. They are fun, easy, and very quick to make.
Peanut Butter Cookies with 3 Ingredients step by step
- Melt in a small bowl in the microwave the honey with peanut butter..
- Let it set for some minutes and add the oat flakes until they become a smooth mix..
- With a spoon make small balls at the end press them with your palm and put them in a tray..
- Put them in a preheated oven at 140 degrees maximum for 7 minutes not more cause they will be burn like mine did! Take them out and allow them to cool. Enjoy!.
The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. No worry, with just three ingredients, they're easy enough to mix up if you need a second batch! In a medium size bowl, add all the ingredients in a bowl and mix them all together until it's well combined.