Recipe: Yummy Perfect Peanut Butter Cookies

Perfect Peanut Butter Cookies. Over the years, similar recipes followed, including Betty Crocker's peanut butter. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. Very good cookies with just a little tweaking. With peanut butter cookies, however, the peanut butter already makes the cookies soft.

More brown sugar made them EXTRA soft, so they fell apart. My teen baked these for me yesterday. I will never try another peanut butter cookie recipe again. You can cook Perfect Peanut Butter Cookies using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Perfect Peanut Butter Cookies

1. You need 1/2 cup of Butter.
2. Prepare 1/2 cup of Brown Sugar.
3. You need 1/2 cup of White Granulated Sugar.
4. It's 1/2 cup of Peanut Butter.
5. Prepare 1 1/2 cup of Flour.
6. It's 1 of Egg.
7. It's 3/4 tsp of Baking Soda.
8. You need 1/2 tsp of Baking Powder.
9. It's 1 packages of Hershey's Kisses.
10. You need 1 of Additional Sugar.

My Perfect Peanut Butter Cookies are soft, chewy, and a little crispy! Packed with real peanut butter flavor, these cookies are a classic you'll make again and again! The Best Peanut Butter Cookie Recipe. This one has been a long time coming!

Perfect Peanut Butter Cookies step by step

1. Preheat Oven to 375°F Fahrenheit. In a large bowl, mix together the 1/2 cup sugar, brown sugar, egg, butter and peanut butter. Use either an electric mixer on medium or a a wooden spoon by hand. Be sure to mix well to a creamy consistency. Gradually stir in flour, baking soda and baking powder until a soft dough forms..
2. Shape dough into 1 inch balls and roll in additional sugar. Place dough 2 inches apart on UNGREASED cookie sheets..
3. Bake 8 to 10 minutes until edges of dough are lightly golden brown. Immediately place one Hershey's Kiss In the center of each cookie and move cookies to a cooling rack..
4. I want to thank Betty Crocker for this recipe and my Mom for making it with me when I was my baby's age..

Not just any peanut butter cookies though, I love mine soft and thick, no flat, crispy, pancake-y nonsense here. If that's what you're into, these are definitely not for you. These Peanut Butter Cookies have the most amazing melt-in-your-mouth texture, with crisp edges and a creamy, rich peanut butter center. Using a combination of granulated and brown sugar gives the cookie the perfect chewiness and bite. Cream the butter and sugars together until fluffy, then add an.