Blue Ribbon Chocolate Chip Cookies. My kids love them and they usually last about two days in our house! Reviews for: Photos of Blue Ribbon Chocolate Chip Cookies. These chocolate chip cookies get their name from winning first prize at the Brooklyn (Connecticut) Fair. This is a nice chocolate chip cookie recipe that I found in Mrs. Add the flour mixture and chocolate chips, and blend at low speed until just mixed.

Sarah showing you how to make and bake Mrs. Field's Blue Ribbon chocolate chip cookies. What kind of chocolate chips are the best in these chocolate chip cookies? You can cook Blue Ribbon Chocolate Chip Cookies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Blue Ribbon Chocolate Chip Cookies

You need 1 cup of Butter, softened.
You need 3/4 cup of Brown Sugar, packed.
It's 1/4 cup of Sugar.
Prepare 1 packages of 3.4 oz Instant Vanilla Pudding Mix.
Prepare 2 of eggs.
You need 1 tsp of Vanilla Extract.
Prepare 2 1/4 cup of All-purpose Flour.
It's 1 tsp of Baking Soda.
It's 2 cup of Semisweet Chocolate Chips.

The secret to these Mrs Fields Blue Ribbon Chocolate Chip Cookies is the dark brown sugar! Bursting with chocolate chips, these classic cookies are definitely worthy of a blue ribbon. Add flour mixture a bit at a time and then add choc chips and blend at a low speed until just mixed. On a baking sheet covered with baking paper place rounded tablespoons of.

Blue Ribbon Chocolate Chip Cookies instructions

In your mixer, cream together the butter and both sugars..
Mix in the vanilla pudding powder and bring together..
In a small bowl, whisk together the eggs and vanilla extract. Slowly stream into the mixture while the mixer is running. Fully incorporate..
Sift together the dry goods and add to mixer, slowly. Work in batches. Remove from mixer when fully incorporated..
Add in the chocolate chips. I use one full bag, which is about 2 cups. Do this by hand so you don't break the chips. I like a big wooden spoon for the job..
Dish onto parchment paper or silpat. Bake at 350°F for 12 minutes..

My kids love them and they usually last about two days in our house! These may be the very best pumpkin chocolate chip cookies we've every tried. These are the perfect cookies for the fall and the holidays as they make your kitchen smell of pumpkin spice while they cook. First, make the Blue-Ribbon Cookies: In a medium bowl combine flour, soda, and salt. Mix well with a wire whisk.