Mein'amoul Cookie (Dates cookie). Today lets see How to make an Ancient Arabic Date Filled Cookies. Individually handcrafted cookies are some of the most classic things that Joyce makes. Each date and nut cookie is decorated by hand. Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts.

They are traditional at religious holidays in the Levantine region. Ma'amoul means "stuffed" in Arabic, and these cookies can be stuffed with a number of different fillings. Date filling is traditional for celebrating Eid, but walnuts (flavored either with orange blossom syrup or cinnamon) and pistachios (flavored with rose water and orange blossom water) are also. You can cook Mein'amoul Cookie (Dates cookie) using 27 ingredients and 13 steps. Here is how you cook that.

Ingredients of Mein'amoul Cookie (Dates cookie)

You need of For dough.
You need 500 gm of emolina fine.
Prepare 11/2cup of all-purpose flour.
You need 1/4cup of milk powder.
You need 1/4 cup of rose water.
Prepare 1/4cup of milk.
It's 150gm of ghee.
It's as required of Vegetable oil.
It's 1/2teaspoon of baking powder.
It's 1cup of powder sugar.
It's 1 tsp of Nut meg powder.
It's 2 tsp of vanila extract.
It's 1pinch of salt.
It's of For yeast mix.
It's 1/4cup of warm water.
It's 1 tsp of sugar.
You need 1 tsp of yeast.
Prepare of Dates filling.
It's 250gm of dates paste.
You need 2 tsp of oil.
You need of Pistachio filling.
You need 250gm of pistachio powder.
Prepare 6 tsp of sugar powder.
You need as required of Water.
Prepare of Almond and.
It's 100gm of almond powder.
You need 6 tsp of sugar powder.

This authentic recipe for date-filled Lebanese cookies (ma'amoul) uses wooden molds to give the cookies their distinctive decorative shapes. Maamoul Cookies are melt in your mouth, date filled cookies that are low in sugar but robust in flavor. They are an ancient Arab dessert that are often made to celebrate Eid, the end of Ramadan. Maamoul (also written Ma'amoul) are an ancient cookie from the Arab world.

Mein'amoul Cookie (Dates cookie) instructions

Mix semolina +150 gm ghee+ 1/4 cup oil.. mix well.. cover it and put in refrigerator overnight..
Next day add 1/4 cup rose water + nut meg powder +1 cup sugarpowder + all-purpose flour+ 1/4 cup milk+ Vanilla essence.
Take 1/4 cup warm water+yeast+ 1 tsp sugar. Mix all ingredients..
Pour this mixture into dough..
Keep aside for 1 hr..
Now prepare dates filling.. add dates paste + oil. And prepare smooth dough.. make small balls..
Now prepare pistachio filling. Pistachio powder + sugar + water. Make small balls.
Prepare almond and walnut filling. Almond + walnuts powder + sugar+ water. Make small balls.
Mow prepare small balls of semolina dough.
Take a semolina dough ball flatten it with hand and put a filling of your choice. Rape the semolina ball like Kachori around the filling..
You can give a shape of cookie as you like.
Bake all cookies in pre heat oven for 10 mins at 165 degree gas oven.
Cook the cookies until they turn light golden in color..

Semolina Ma'amoul : stuffed cookies with dates and nuts - Chef in disguise. Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Naturally sweetened with dates these have minimal added sugar. Ma'amoul is an ancient cookie filled with fruits and nuts such as dates, walnuts, and pistachios. The cookies are traditionally prepared for Easter It is not uncommon for the cookies to be topped with powdered sugar for extra sweetness, and they are often served with coffee or tea during the day in.