Easiest Way to Make Tasty Banana oats choco cookies

Banana oats choco cookies. Loaded with oats and chocolate chips, these cookies are wonderful for breakfast or as a healthy protein packed snack! These are quick, easy, healthy and of course incredibly delicious Banana Oats Chocolate Chip Cookies! Healthy banana bread breakfast cookies made with just banana and oats. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love. And when chocolate chips are thrown in the mix?

Banana Chocolate Chip Oatmeal Cookies recipe - Soft and Chewy, no added sugar and naturally vegan. Set aside a baking sheet with parchment paper. Banana Oatmeal Cookies - Super soft, chewy and absolutely delicious. You can cook Banana oats choco cookies using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana oats choco cookies

1. It's 2 cup of atta.
2. It's 1 cup of homemade butter.
3. You need 1 cup of sugar.
4. You need 1/4 cup of oats.
5. Prepare 1/4 cup of mash banana.
6. You need 1/2 cup of choco chip.
7. Prepare 1/4 tsp of venilla essence.
8. Prepare Pinch of salt.
9. Prepare 1/2 tsp of baking powder.
10. Prepare 1/4 tsp of baking soda.

The perfect way to use up those overripe bananas! You could also lighten up the banana oat cookies by using applesauce in place of the butter. Or add in some chopped walnuts or raisins for additional flavor and texture. Banana oatmeal cookies are one of my all-time favorite treats.

Banana oats choco cookies step by step

1. Beat the butter and sugar with the help of hand.
2. Now add all the ingredients one by one..
3. Make a dough.
4. Dough become very sticky. So put this cookie dough into the fridge for 10 to 15min..
5. Take out the dough from the fridge and give shape..
6. Put these cookies in to preheated oven for 20 to 25 min at 170deg for bakeing.
7. Banana oats choco cookies are ready to serve.

They're a guilt-free snack or breakfast idea that's vegan and gluten-free with no dairy or refined sugar! These cookies are so chewy and delicious it will make you want to let your bananas turn brown, just so you can make them. For this recipe, we used quick oats, however most oats will work with these. We have never tried steal cut oats, and I am thinking they will be a little more difficult to cook with, since. My Banana Oat Cookies are healthier than usual cookies but still delicious.