Easiest Way to Make Yummy Oreo Biscuit Cake

Oreo Biscuit Cake. So today I am going to show you how to make homemade Oreo biscuit cake in a fry pan! This Oreo biscuit cake has very limited ingredients. Cooking method for the oreo biscuit cake. I did make this Oreo biscuit cake in a pressure cooker as well however you can replicate it in. I love cake very much but I was unable to make it perfectly.one day I thought of making cake by by crushing the biscuits.

So when I used Oreo biscuit the cake came out so perfect and was superb in. This Oreo Cake Recipe / Eggless Oreo Biscuit Cake Recipe is without eggs, butter, condensed milk, then too the cake has a soft, moist, rich texture and taste, the secret is buttermilk does the magic. This is my first recipe using Oreo biscuits. You can cook Oreo Biscuit Cake using 3 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oreo Biscuit Cake

1. Prepare 2 packet of oreo biscuits (120gms each) Vanilla Cream.
2. Prepare 1/2 cup of milk (room temperature).
3. You need 1 tsp of baking powder.

After i tried my one minute eggless microwave chocolate mug cake successfully, i kept hunting for some easy microwave cake recipes that can make wonders. Oreo Cake Recipe / Eggless Oreo Biscuit Cake Recipe with step by step pics and a short Youtube How many of you like Oreo biscuits? almost everyone from kids to elders, even me! then let's try a. Birthday Cake Oreo Cake Mix CookiesFantastical Sharing of Recipes. vanilla cake mix, white chocolate chips, oil, oreos, eggs, rainbow sprinkles. OREO Cookie Balls - Thanksgiving TurkeyYummly.

Oreo Biscuit Cake step by step

1. Grind the biscuits along with cream to a smooth powder and remove in a bowl..
2. Add little milk at a time and make a smooth batter. It should be if flowing consistency but not too thin.If u find batter is still thick u can add a spoon of milk more..
3. Keep a kadai or pressure cooker for pre heating by adding salt at the bottom for 10 mins.Keep a stand in center..
4. Grease a pan and keep aside..
5. Add baking powder to the batter and mix it lightly in one direction only and immediately pour it in the mould. Roughly break few oreo biscuits and keep slowly on top of the cake batter and keep the tin in the preheated cooker or kadai. If using pressure cooker remove the whistle and rubber ring from the pressure cooker lid...
6. Cook on low flame for 20-25 mins. Keep checking in between as time will vary as per the thickness of cooker and kadai. Check with a toothpick or knife, if it comes out clean means it's done. Let it cool completely and then de mould it..
7. Ur yummy cake is ready within minutes..Its very chocolatey, soft and yummy....

The cookies is dark, fudgy, chocolaty and so delicate. Making this cake is like a breeze, the one hard thing is inverting the cake. Recipe Source :Divya Jencil a Viewer. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. Perfect for the cookies and cream lover in your life!