Cheesecake Sugar Cookie Cups. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. A slightly crunchy and buttery chewy sugar cookie crust is filled with with the best creamy, sweet, no bake cheesecake filling. These Sugar Cookie Dough Cheesecake Cups are filled with sugar cookie dough truffles and cheesecake all on top of a sugar cookie base. There are so many things that I think oh people are going to love this. I don't mean they hate it or anything.
Chewy sugar cookies filled with no-bake cheesecake & topped with fresh fruit.
These Fruit Cheesecake Sugar Cookie Cups are fresh, fruity and totally perfect for spring!
The combination of moist and chewy sugar cookie, smooth no-bake cheesecake and fresh fruit is such a wonderful mix of taste and texture.
You can cook Cheesecake Sugar Cookie Cups using 7 ingredients and 9 steps. Here is how you cook it.
Ingredients of Cheesecake Sugar Cookie Cups
- You need 1 of . 1 Package refrigerated sugar cookie dough.
- You need 2 of . Choice of berries, or other fruit toppings.
- It's of For No-Bake Cheesecake Filling.
- It's 1 of . 8 oz. cream cheese.
- You need 2 of . ½ cup sugar.
- It's 3 of . 1 tsp vanilla.
- It's 4 of . 1 Cup whipped cream.
Impressive and delicious EASY NO BAKE key lime cheesecake filling cocooned in soft sugar cookie cups made from pre-made cookie dough - doesn't get much simpler or delicious! Perfect for any occasion, like Easter or baby/bridal showers! You might have noticed I'm somewhat obsessed with cheesecake - so rich, silky and creamy. And now I am obsessed with these Key Lime Cheesecake Sugar Cookie Cups.
Cheesecake Sugar Cookie Cups step by step
- Preheat oven to 350 degrees..
- Press each cookie dough slice into a greased muffin tin. Press into the bottom and up the sides about ⅔ of the way to create a little bowl..
- Bake for about 16-18 minutes until the edges just start to turn a golden brown color..
- Allow to cool for 5 minutes. Transfer to a wire rack to cool completely. (Try turning the pan upside down and gently tapping to remove from pan.).
- While the cups are cooling, beat cream cheese until smooth..
- Add in sugar and vanilla, and beat for about 2-3 minutes until creamy..
- Fold in the whipped cream..
- Spoon cheesecake filling (or pipe it) into each cookie top..
- Top with your choice of fruit and chill before serving..
These Sugar Cookie Cups have a flakey sugar cookie shell with creamy key lime pie filling with fresh berries on top. This easy dessert is perfect for summer parties and barbecues! When you're looking for an make-ahead dessert for a party, look no further than these sugar cookie cups. Mini Cherry Cheesecake Sugar Cookie Cups are delicious little bite-sized bits of heaven and are perfect for Valentine's Day! They are mini, fit right in the palm of your hand, and will be gobbled up in no time.