Oatmeal Cookies. This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.
Sometimes a good, classic oatmeal cookie just hits the spot!
Super Simple and Chewy Oatmeal Cookies with Brown Sugar.
Oatmeal cookies are a favorite with kids and adults.
You can have Oatmeal Cookies using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Oatmeal Cookies
- Prepare 1 cup of all purpose flour.
- You need 1 cup of Oats.
- Prepare 1 cup of sugar.
- Prepare 1 cup of butter/ margarine.
- It's 1 tbsp of honey.
- It's 1 tsp of cinnamon.
- You need 1 tsp of salt.
This classic oatmeal cookie recipe from Delish.com can be personalized just for you. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. These Oatmeal Cookies are big and chewy, super easy to make and they're good for you. Add chocolate chips, raisins, or nuts and watch them disappear!
Oatmeal Cookies instructions
- Preheat the oven to 180C.
- Sieve the flour into a bowl and add the oats, salt and cinnamon. Mix all together..
- Melt the margarine / butter. Add the sugar and mix well..
- Combine all ingredients. The mix may be a bit sticky so once well mixed use spoons to make several balls of the dough and place onto a baking tray. Using a wet spoon, press the balls in the centre to flatten them to desired thickness..
- Bake for 15-20 mins. They may be a bit soft when removed from the oven but thats ok. They will harden once cooled..
- Set aside till cool and enjoy..
Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center.