Easiest Way to Prepare Appetizing Peppermint Chip Shortbread Cookies

Peppermint Chip Shortbread Cookies. These Peppermint Chocolate Chip Shortbread Cookies have a buttery cookie base with mini chocolate chips and candy I'm going to have a lot of dishes to do and no one wanting to do them. The kids can and will have to eat cookies for dinner. Peppermint Chocolate Chip Cookies by Add a Pinch. Toffee-Chocolate Chip Shortbread by The Kitchn. Holiday celebrations call for recipes of all kinds, but perhaps the most popular area at many parties is the dessert table.

Tender, buttery shortbread cookies flecked with peppermint baking chips and dipped in chocolate. These peppermint shortbread cookies are a holiday favorite! This year I'm all about simplifying holiday baking. You can have Peppermint Chip Shortbread Cookies using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Peppermint Chip Shortbread Cookies

1. It's 8 ounces (2 sticks) of unsalted butter, at room temperature.
2. It's 2 cup of all purpose flour.
3. Prepare 1/4 cup of granulated sugar.
4. Prepare 1/2 teaspoon of salt.
5. You need 3 tablespoon of crushed peppermint candy.
6. Prepare 1/3 cup of mini semi sweet chocolate chips.
7. It's 1 teaspoon of vanilla extract.
8. It's 1/2 teaspoon of pure peppermint extract.
9. It's of Fir Drizzle.
10. You need 3,5 of vounces Lindor Extra Creamy Milk Chocolate. Melted.

These peppermint shortbread cookies are easy to make and so festive with their red and white stripes. I just doubled my recipe for shortbread cookies and added some peppermint extract and red food coloring to half the dough. A festive shortbread cookie with a touch of peppermint. A great use for broken and left over candy canes!

Peppermint Chip Shortbread Cookies instructions

1. Preheat the oven to 350. Line a baking sheet with parchmentvoaoer.
2. Beat butter,sugar and extracts until comined.
3. Beat in salt and flour.
4. Fold in peppermint can't and mini chips, press into a miound.
5. Roll into golf ball size round place on oreoared pan and flatten to a disk. Bake abut 15 to 18 minutes until golden. Cool in pan 5 minutes then transfer to a rack to cool compleatly'.
6. Drizzle each Cooke with chocolate.
7. .
8. .

Gently press down on each cookie to flatten. These Chocolate Peppermint Shortbread Cookies are a super festive and delicious Christmas treat! They're perfect for your holiday cookie plate! Buttery, rich peppermint shortbread cookies that everyone in your family will love. Easy preparation — slice and bake!