Recipe: Tasty Oatmeal Cookies

Oatmeal Cookies. This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.

Sometimes a good, classic oatmeal cookie just hits the spot! Super Simple and Chewy Oatmeal Cookies with Brown Sugar. Oatmeal cookies are a favorite with kids and adults. You can have Oatmeal Cookies using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Oatmeal Cookies

1. You need 1/2 cup of butter, softened.
2. Prepare 1/2 cup of white sugar.
3. You need 3/4 cup of brown sugar.
4. It's 1 of egg.
5. It's 1/2 teaspoon of vanilla extract.
6. It's 1 cup of all purpose flour.
7. It's 1/2 teaspoon of baking soda.
8. Prepare 1/2 teaspoon of salt.
9. You need 1 teaspoon of cinnamon.
10. Prepare 1 1/2 cups of quick cooking oats.

This classic oatmeal cookie recipe from Delish.com can be personalized just for you. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. These Oatmeal Cookies are big and chewy, super easy to make and they're good for you. Add chocolate chips, raisins, or nuts and watch them disappear!

Oatmeal Cookies step by step

1. Preheat oven to 190 degrees celsius..
2. Cream together butter and sugar. Beat in eggs and vanilla..
3. Combine flour, baking soda, salt, cinnamon. Stir into the creamed mixture and mix in oats..
4. Roll the dough into one inch balls and place on a greased baking sheet, 2 inches apart. Flatten each ball with the back of a fork..
5. Chill dour for at least one hour..
6. Bake at 190 degrees celsius for 8-10 minutes..
7. Remove from the oven, and allow the cookies to cool on the sheet for around 10 minutes. Transfer to a wire rack to cool completely..

Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center.