How to Prepare Delicious Chocolate Biscuit Pudding

Chocolate Biscuit Pudding. I have made it with the chocolate and without. We like this pudding better without the chocolate. When we have leftover biscuits my husband asks me to make this recipe. Add the cocoa,sugar,butter,eggs, and vanilla and mix together. The simplest and easy recipe to make in this lockdown with only a few ingredients that are easily accessible.

You can even put little Brandy in the chocolate but in a limited quantity. You can even use Parle-G but I would prefer Marie as the texture of this biscuit is different. Here's an aunty showing you how Chocolate-biscuit-pudding is done. You can cook Chocolate Biscuit Pudding using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Biscuit Pudding

1. Prepare as required of Water.
2. You need 1 tbsp of coffee powder.
3. It's 5-6 of plain biscuits.
4. You need 1-2 tbsp of butter.
5. It's 1-2 tbsp of cocoa powder.
6. It's 250-300 gm of condensed milk.
7. You need of for batter :.
8. Prepare 250 gm of condensed milk.
9. Prepare 1 tbsp of cocoa powder.
10. It's of for garnish :.
11. It's as required of Condensed milk.
12. Prepare 3-5 of walnuts.
13. It's 1 of canned cherry.
14. It's 1 of Mint leaf.

Ingredients. packets of Marie Biscuits tablespoons of. Dip the biscuits in warm milk and place them in flat dish, make a full layer with biscuits with the help of dipping in milk. Mix all the ingredients together in a bowl condense milk, Fresh cream, chocolate paste or powder, fresh cream flavored optional. Chocolate-biscuit-pudding is a dessert unique to Sri Lanka - here's an aunty showing you how it's done.

Chocolate Biscuit Pudding instructions

1. Heat water in a pan..
2. Add coffee powder and mix well..
3. Turn off the heat and dip 3 to 4 biscuits in the coffee mixture..
4. In the serving glass place the biscuits..
5. In a bowl combine butter, condensed milk, and cocoa powder..
6. Pour the mixture on the biscuits up to the rim of the glass..
7. Top with a biscuit dipped in the coffee mixture..
8. Garnish with condensed milk walnuts, canned cherry, and mint leaf..

Whisk together milk, sugar, butter, eggs and vanilla. Chocolate cupcakes are a classic dessert and anything but basic. Some are fudgy and moist, while others can be dense and rich. Chocolate cupcakes can be transformed by spices added to the batter, sneaking a surprise in the center, or the creamy frosting piped on top. In a large bowl mix milk and sugar.