Easiest Way to Prepare Appetizing Anzac Biscuits

Anzac Biscuits.

You can cook Anzac Biscuits using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Anzac Biscuits

1. Prepare 125 g of butter.
2. You need 1 cup of rolled oat.
3. Prepare 1 cup of dessicated coconut.
4. It's 1 cup of plain flour.
5. You need 1/2 cup of sugar.
6. You need 1/2 cup of brown sugar.
7. You need 2 tbsp of golden syrup or honey.
8. It's 1 tsp of baking soda.
9. It's 2 tbsp of boiling water.
10. Prepare 1 of lemon zest.

Anzac Biscuits instructions

1. Mix dry ingredients.
2. Melt butter, brown sugar and golden syrup.
3. Mix dry ingredients and wet ingredients together.
4. Put baking soda into the boiling water until bubbly.
5. Mix it into the biscuit mixture..
6. Bake 160 degree C for 15 minutes..