Easiest Way to Prepare Perfect Banana chocolate chip cookies

Banana chocolate chip cookies. If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. These Easy Chocolate Chip Banana Cookies are sure to become a new favorite - so soft and delicious, they're impossible to resist! These Banana Chocolate Chip Cookies are moist, chewy, dense and full of banana and chocolate chips! They aren't cake-like at all - these may become your new favorite cookies!

If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. Banana-infused, wholesome, studded with chocolate chips! You can cook Banana chocolate chip cookies using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Banana chocolate chip cookies

1. It's 1/2 cup of sugar.
2. You need 1/2 cup of softened butter.
3. Prepare 1 of eggs.
4. You need 2 of bananas mashed.
5. Prepare 1 tsp of vanilla extract.
6. Prepare 1 cup of all-purpose flour.
7. Prepare 1 tbsp of baking powder.
8. Prepare 1/4 tsp of salt.
9. You need 1 tbsp of baking soda.
10. Prepare 1 cup of chocolate chips.
11. You need 1 cup of filberts nuts (optional).

These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. This soft cookie tastes like banana bread and a chocolate chip cookie simultaneously. Continue reading to learn how to make banana chocolate chip cookies. The banana chocolate chip cookies are soft, chewy, and the perfect spin on chocolate chip cookies.

Banana chocolate chip cookies instructions

1. Mix the butter and sugar until it light and fluffy. Then beat in the eggs, bananas and vanilla. Combine the flour, baking powder,salt and baking soda. Add to creamed mixture and mix well adding chocolate chips and nuts.
2. Drop by tablespoons 2 in apart on cookie sheet bake at 350° for 10-12 minutes or tell edge are light brown.

After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. I consider these cookies one of the healthiest desserts I've ever baked. "Healthy" is a relative term. What might be healthy to me may not be healthy to the next person. Each bite is full of almond butter/banana flavors. The dark chocolate chips are an added bonus.