Easiest Way to Make Tasty Butterscotch&Coconut cookies

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Ingredients of Butterscotch&Coconut cookies

  1. It's 1 1/4 cups of self-rising flour.
  2. Prepare pinch of salt.
  3. You need 1/2 cup of softened butter (room temp).
  4. It's 1/2 cup of brown sugar.
  5. It's 1/2 cup of caster sugar.
  6. Prepare 1 of egg.
  7. You need 1/2 tsp of vanilla essence.
  8. You need 4 drops of butterscotch flavor.
  9. You need 1 1/3 cups of shredded coconut. preheat oven 180' degrees.

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Butterscotch&Coconut cookies step by step

  1. Mix flour and salt an coconut together and set aside.
  2. Cream butter an sugars together till smooth texture.
  3. Add vanilla, egg, and butterscotch flavor mix till combined.
  4. Add flour coconut mix a bit at a time till combined.
  5. Spoon a heap tsp an roll into a ball.. (make to own size)..
  6. Put on baking tray about 2cm apart. Bake for 8/10 minutes depending on size..
  7. Makes approx 20.
  8. This is the butterscotch flavor I use.

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