Easiest Way to Cook Appetizing Ginger Biscuits

Ginger Biscuits.

You can have Ginger Biscuits using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ginger Biscuits

1. It's 100 g of margarine.
2. It's 70 g of sugar.
3. It's 230 g of flour.
4. You need 1 Tbsp of honey.
5. It's 1 Tbsp of molasses.
6. Prepare 1 tsp of baking powder.
7. Prepare 1 tsp of baking soda.
8. You need 1 tsp of ginger powder.

Ginger Biscuits step by step

1. Preheat the oven at 180°C/350°F. Put margarine and sugar into a bowl and mix together well until the texture of the mixture becomes smooth..
2. Put the honey and molasses into the bowl and mix in, then put in the other ingredients and mix all together into a dough (note: dissolve the baking powder in a little hot water before putting it into a bowl).
3. Line a baking sheet with parchment paper. Roll up the dough into small balls and place them on the tray. Bake for 15 minutes and remove to a cooling rack..