Recipe: Tasty Melting Moments

Melting Moments. Got a craving only a Melting Moments treat can satisfy? Chances are there's a retailer that sells our products near you! Simply enter your zip code and our map will pin point the closest location. Melting moments cookies are the most popular cookies on every festive occasion. We make it for every Christmas and Chinese New Year, pack it in small boxes as a present to people and friends.

I love seriously love Melting Moments 💜. These gorgeous sandwich cookies are made of two shortbread-like cookies squished together with homemade vanilla buttercream. Melting Moments Cookies - Five ingredients easy recipe. You can cook Melting Moments using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Melting Moments

1. You need 3/4 cups of All purpose flour.
2. Prepare 1/4 cup of Corn flour.
3. Prepare 1/8 teaspoon of Salt.
4. Prepare 1/8 cup of sugar Powdered.
5. You need 1/2 cup of Unsalted butter at   room temperature.
6. Prepare 1/2 teaspoon of Vanilla extract.
7. You need 1/4 cup of sugar Powdered , sifted.

Taste of Asian Food. «Тающие моменты» (Melting moments). На страницу Пред. Melting Moments are a shortbread cookie that is coated with powdered sugar after baking. They are a popular Christmas cookie, maybe because they look like little snowballs. Печенье Тающие Мгновения (Melting Moments Cookies). These melting moments truly are the lightest, melt in your moth shortbread cookies that I've ever tried.

Melting Moments instructions

1. In a bowl whisk together the flour, cornstarch and salt..
2. In another bowl using a stand mixer or electric mixer cream the butter and sugar for 2-4 minutes..
3. Add in the vanilla extract.
4. Add the flour mixture and beat just until incorporated. Do not over mix.
5. Cover and refrigerate the batter for  about an hour to 1 hour 30 minutes, or until firm..
6. Preheat the oven to 350 degrees F (180 degrees C). At this stage line the baking sheet(Cookie Pan/Cookie tray) with parchment paper..
7. When batter is firm, form into 2.5 cm balls and place the cookies on the prepared baking sheets, spacing about 1 inch apart..
8. Bake for about 10 - 14 minutes or until the edges just start to brown..
9. Allow the cookies to cool on a wire rack for 2-3 minutes and then dust generously with powdered sugar..

Wonderful dipped in chocolate & freeze well too. I recieved some Melting Moments in a Christmas cookie exchange last year and loved them. The texture of these cookies isn't as good but I still liked them. Melting Moments biscuits however are a recipe that I promise you'll love! See more ideas about Melting moments, Photography, Photography inspiration.